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A close up of a drink with red sprinkles
Bourbon Chocolate Mousse, Red Velvet Dust
Crispy fried croquette with orange sauce, microgreen
Shrimp and Grit Truffle
Bone-in lamb chop with braised red cabbage
Roasted Rack of Wild Boar
A close up of some food on top of a wooden board
Spanish “Pigs in a Blanket”
A row of food on white plates with a fork.
Seared rare tuna on quinoa with microgreens
French Four Spice Rubbed Duck

A long table with candles and flowers on it
A plate of food with tomatoes and cheese on top.
“Spaghetti and Meatballs”
A piece of meat with sauce and fruit on it.
Sous Vide Pork Tenderloin
Crispy cauliflower over purple risotto with orange sauce
Buttermilk Fried Ashley Farms Chicken
Crispy fried chicken, purple rice, pickled slaw
Buttermilk Fried Quail Breast
A table with many bowls of food on it
Asian Calamari Salad

A small cup of food with some leaves on it
Smoked Mahi mahi Brandade Savory Cone
Elegant outdoor wedding table with floral centerpieces
Mini crab cake with aioli and chive
Lump Crab Bon Bons
A plate of food with tomatoes, cheese and greens.
Yellow Beet, Roasted Red Pepper Napoleon
A couple of chairs that are on top of each other
Seared duck breast with quinoa and microgreens
Pan Seared Breast of Duck

A plate of food with meat, vegetables and sauce.
Pan Seared Filet Mignone
A row of glasses filled with red liquid.
Strawberry Champagne Shooter
A long table with plates and glasses on it
A couple of white tables with drinks on them.
A table with candles and flowers on it
A close up of food on a plate
Clifty Farm Country Ham

Fish tostada with mango salsa and beans
Blackened Snowy Grouper Tostada
A close up of some food in a cup
Green Tea Panna Cotta
A plate of food with some meat and vegetables on it
Blackened Mahi Mahi Tostada
A plate of food with shrimp and other seafood.
Deconstructed Shrimp and Grits
Stuffed chicken roulade with carrot purée and rice
Sous Vide Breast of Chicken, Charleston gold Rice Grits
Crispy battered fish with potatoes and sauce
Buttermilk Fried Quail Breast

A glass of tomato and mozzarella skewers with dipping sauce.
Chilled Yellow Tomato Soup
Mini savory cones with cream, sauce, microgreens
Smoked Mahi Mahi Brandade Cones
A long table with many plates and candles on it
A plate of food with meat and mushrooms on it.
Slow Cooked Pork Belly, Curried Yellow Lentils
Grilled octopus tentacle on potatoes with sauce
Grilled Octopus
Cucumber canapé with sesame and shredded topping
Indonesian Pulled Pork, Baby English Cucumbe

A table set with candles and flowers in vases.
A plate of food with ham and vegetables on it.
Clifty Farms Country Ham
Seared fish fillet with corn salsa and fennel
Pan Roasted Local Wrech Fish
A white plate topped with sandwiches covered in green sauce.
Oyster Crostini, Edemame Puree

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(843) 323-2696
info@bricklanecatering.com
38 Romney St., Charleston,
South Carolina 29403

© 2026 Bricklane Catering.

  • Services
  • Sample Menus
    • Passed Bites
    • Seated
    • Station
    • Buffet
  • Gallery
  • About Us
  • Blog
  • Contact